Archives by: Mark Schweizer
Mark Schweizer
2763 Posts
About the author
Mark is 44 years old and passionate nourishing advisor as well as expert in the range health, Fitness and medicine. His area of expertise includes the testing and evaluation of dietary supplements. With great care he publishes his self-tested experience reports, with which he would like to provide for a better clearing-up.
Mark Schweizer Posts
Energy drinks may contain more caffeine than their labels claim, according to a new report. Researchers at Consumer Reports purchased cans of 27 popular energy drinks and shots ...
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A diet rich in citrus fruits, such as oranges and grapefruits, may reduce women’s risk of stroke, a new study says. In the study, women who ate the ...
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Doctors are misinformed about which women can receive one type of birth control, a new study suggests. Researchers surveyed health care providers at family planning clinics in Colorado ...
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Women should be able to buy birth control pills over-the-counter at pharmacies without a prescription, a group of doctors says. The American College of Obstetricians and Gynecologists (ACOG) ...
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The news that researchers involved with a study of premature infants allegedly did not properly inform parents about the risks oxygen treatment posed to their vulnerable babies has ...
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The sounds of live music confer health benefits on the tiniest and most vulnerable people—premature babies who are being treated in the neonatal intensive care unit, a new ...
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Probiotics, or “good bacteria,” may lower levels of inflammation in the body, which could benefit patients who have inflammatory diseases such as ulcerative colitis, a new study says. ...
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Experiencing breathing problems during sleep may raise your risk of depression, a new study suggests. Women with sleep apnea, in which breathing becomes shallow or pauses briefly during ...
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Some chronic sinus problems may be caused by a depletion of “good” bacteria and the presence of “bad” bacteria in the sinuses, a new study says. The findings ...
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Too much fried fish may contribute to the high rate of stroke in America’s “stroke belt,” according to a new study. The results showed that people living in ...
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