Archives by: Mark Schweizer
Mark Schweizer
2763 Posts
About the author
Mark is 44 years old and passionate nourishing advisor as well as expert in the range health, Fitness and medicine. His area of expertise includes the testing and evaluation of dietary supplements. With great care he publishes his self-tested experience reports, with which he would like to provide for a better clearing-up.
Mark Schweizer Posts
A drug to treat late-stage or inoperable melanoma was approved today (Aug. 17) by the U.S. Food and Drug Administration. The drug, Zelboraf, is the second melanoma drug ...
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Despite the tendency of marijuana users to experience the “munchies,” pot smokers may have a lower risk of obesity that those who don’t use the drug, a new ...
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Motherhood is definitely not just a boon, it’s a curse. It is rare that anybody is so straight forward about it, even assume so. But even less likely ...
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When we skimp on a meal, we usually end up feeling deprived, ultimately making up for it later by eating a little more —sometimes a lot more. But ...
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Scientists say they are one step closer to establishing a way to double the U.S. supply of flu vaccine, which could ward off the possibility of shortages. According ...
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BOSTON — Sledding can be a fun winter activity for kids, but the pastime is not without its dangers, pediatricians say. Kids that come to the hospital after sledding ...
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U.S. researchers have found that ticks in two states are spreading a newly discovered strain of bacteria that causes a feverish illness. The yet-unnamed bacteria belong to a ...
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“The Healthy Geezer” answers questions about health and aging in his weekly column. Question: What foods are good for keeping your cholesterol down? Answer: Oatmeal contains soluble fiber ...
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If you have trouble abstaining from sweets and junk food during a diet, it might not be entirely your fault. To some degree, your brain may be wired ...
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Acupuncture is safe for children if a properly trained health care provider performs the treatment, new research suggests. Researchers from the University of Alberta in Canada reviewed the ...
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