Archives by: Mark Schweizer
Mark Schweizer
2763 Posts
About the author
Mark is 44 years old and passionate nourishing advisor as well as expert in the range health, Fitness and medicine. His area of expertise includes the testing and evaluation of dietary supplements. With great care he publishes his self-tested experience reports, with which he would like to provide for a better clearing-up.
Mark Schweizer Posts
Almost one in five young adults in the United States has high blood pressure, according to a new study. But only half of those adults, who were ages ...
Read more
A chemical element named Sodium with the symbol Na. It is a soft, silvery-white, highly reactive metal. Sodium is an alkali metal that belongs to group 1 of ...
Read more
Yesterday, I met a friend for lunch at a popular fast-food joint. I don’t normally frequent these places, but neither of us had much time, and our location ...
Read more
[Today’s column is the first in a two-part series about statins. Statins are worth two columns because so many seniors take them. In our second column, how the ...
Read more
Although drinking alcohol appears to increase the risk of developing breast cancer, drinking may be beneficial for those who already have the disease, a new study of mice ...
Read more
Statin therapy is not a cause of increased cancer rates and deaths, according to a new study. Earlier research that had raised concerns of a causal link between ...
Read more
Doctors may be more accepting of certain complementary and alternative medicine therapies, such as yoga, meditation and deep breathing, than they have been in the past, a new ...
Read more
Meditation seems to improve the quality of life for people with multiple sclerosis, reducing their depression, fatigue and anxiety, a new study finds. Participants in the study practiced ...
Read more
Until 1983, if you ordered a fried goodie at a typical fast food joint, you’d get a crispy, golden product that had been fried in a vat of ...
Read more
A regular hamburger or steak dinner may take years off your life, a new study suggests. Participants in the study who ate red meat — particularly processed meat ...
Read more
